It’s Sunday, and Sunday means time for cooking and for sharing delicious food with family and friends: let me introduce you to Supper Sundays, where I’ll be (trying) to share my favorite recipes. There are a few things I could eat every day, lunch and dinner: homemade pizza, strawberry sorbet in a waffle cone, and pasta are some of them. Pretty obvious choices for an Italian girl. But there’s one dish that I could eat…

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